{"id":38736,"date":"2025-03-25T14:36:29","date_gmt":"2025-03-25T14:36:29","guid":{"rendered":"https:\/\/www.fermentierra.com\/?p=38736"},"modified":"2025-03-26T17:46:44","modified_gmt":"2025-03-26T17:46:44","slug":"%f0%9f%8c%b1-le-pouvoir-de-la-fermentation-au-printemps","status":"publish","type":"post","link":"https:\/\/fermentierra.com\/de\/%f0%9f%8c%b1-le-pouvoir-de-la-fermentation-au-printemps\/","title":{"rendered":"\ud83c\udf31 Die Macht der Fermentation im Fr\u00fchling :"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"681\" src=\"https:\/\/qb233zbtdie.preview.infomaniak.website\/wp-content\/uploads\/2025\/03\/salad-7249259_1280-1024x681.jpg\" alt=\"\" class=\"wp-image-38756\" style=\"width:389px;height:auto\" srcset=\"https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/salad-7249259_1280-1024x681.jpg 1024w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/salad-7249259_1280-600x399.jpg 600w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/salad-7249259_1280-300x199.jpg 300w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/salad-7249259_1280-768x511.jpg 768w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/salad-7249259_1280-18x12.jpg 18w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/salad-7249259_1280-96x64.jpg 96w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/salad-7249259_1280-42x28.jpg 42w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/salad-7249259_1280.jpg 1280w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<h1 class=\"wp-block-heading\">Eine lebendige Tradition auf Ihrem Teller<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Haben Sie in einer Zeit, in der die Natur zu neuem Leben erwacht, schon einmal daran gedacht, Ihrer Ern\u00e4hrung einen neuen Impuls zu geben?<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><br>Wir bei Fermentierra glauben, dass jede Jahreszeit eine Gelegenheit bietet, unseren K\u00f6rper auf andere Weise zu ern\u00e4hren. <strong>\ud83c\udf31 Die Macht der Fermentation im Fr\u00fchling <\/strong>wird Sie beim Aufwachen aus dem Winterschlaf begleiten.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83c\udf3fFermentation: eine Verbindung zwischen den Jahreszeiten<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Wenn das Wintergem\u00fcse in den G\u00e4rungsprozess eintritt, beginnt eine langsame und nat\u00fcrliche Umwandlung. Dieses althergebrachte Wissen erm\u00f6glicht es, die Ernte voll zur Geltung zu bringen und gleichzeitig einzigartige und sich entwickelnde Geschmacksrichtungen zu kreieren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Das Ergebnis? Kleine Gl\u00e4ser voller Pers\u00f6nlichkeit, die bereit sind, Ihre Teller zu erwecken und mit der R\u00fcckkehr der ersten Blumen neue Energie zu verspr\u00fchen. \ud83c\udf38\u2728<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">So erweisen sich diese Zubereitungen als ideal, um einer eher leichten und pflanzlichen K\u00fcche Nachdruck zu verleihen.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"682\" src=\"https:\/\/qb233zbtdie.preview.infomaniak.website\/wp-content\/uploads\/2025\/03\/crocus-2139395_1280-1024x682.jpg\" alt=\"\" class=\"wp-image-38749\" style=\"width:383px;height:auto\" srcset=\"https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/crocus-2139395_1280-1024x682.jpg 1024w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/crocus-2139395_1280-600x400.jpg 600w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/crocus-2139395_1280-300x200.jpg 300w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/crocus-2139395_1280-768x512.jpg 768w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/crocus-2139395_1280-18x12.jpg 18w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/crocus-2139395_1280-96x64.jpg 96w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/crocus-2139395_1280-42x28.jpg 42w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/crocus-2139395_1280.jpg 1280w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">\ud83c\udf3fWarum sollte man im Fr\u00fchling fermentierte Lebensmittel zu sich nehmen?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">W\u00e4hrend der Fr\u00fchling seine Farbenpracht entfaltet und die Natur erwacht, schaltet auch unser K\u00f6rper in den \u00abErneuerungsmodus\u00bb. Die milderen Temperaturen signalisieren unserem Organismus, dass es Zeit ist, einen nat\u00fcrlichen Entgiftungsprozess einzuleiten, eine Art innere Reinigung. Um diesen Prozess sanft und gr\u00fcndlich zu begleiten, sind bestimmte Lebensmittel besonders vorteilhaft:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"\"><strong>sorgf\u00e4ltig fermentiert werden, werden Gem\u00fcse zu m\u00e4chtigen Verb\u00fcndeten. Sie k\u00f6nnen die Verdauung und die Aufnahme von N\u00e4hrstoffen erleichtern und so den K\u00f6rper entlasten.<\/strong><\/li>\n\n\n\n<li class=\"\"><strong>reichlich gr\u00fcnes Gem\u00fcse :<\/strong> Sie sind reich an Chlorophyll, einem Pigment mit entgiftenden und sauerstoffspendenden Eigenschaften, und helfen, das Blut zu reinigen und die Zellen zu revitalisieren.<\/li>\n\n\n\n<li class=\"\"><strong>anregende Gew\u00fcrze kombinieren :<\/strong> Kurkuma, Ingwer, Cayennepfeffer... Diese Gew\u00fcrze k\u00f6nnen die Ausscheidung von Giftstoffen f\u00f6rdern und regen die Regeneration des Gewebes an.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Diese fr\u00fchlingshaften Lebensmittel - fermentiertes Gem\u00fcse, gr\u00fcnes Gem\u00fcse und Gew\u00fcrze - sind traditionell f\u00fcr ihre ern\u00e4hrungsphysiologischen Qualit\u00e4ten bekannt. Als Bestandteil einer abwechslungsreichen und ausgewogenen Ern\u00e4hrung k\u00f6nnen sie dazu beitragen, :<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83c\udf08 <strong>Abwechslung und Farbe auf Ihre Teller bringen :<\/strong> Farbliche Abwechslung auf dem Teller ist nicht nur optisch ansprechend, sondern auch eine gute M\u00f6glichkeit, die N\u00e4hrstoffzufuhr zu diversifizieren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83c\udf31 <strong>F\u00f6rderung eines gesunden Darmgleichgewichts :<\/strong> Fermentiertes Gem\u00fcse enth\u00e4lt Milchs\u00e4urebakterien, die aus der Fermentation stammen. Eine abwechslungsreiche Ern\u00e4hrung tr\u00e4gt zur Vielfalt der Mikrobiota bei.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83c\udf43 <strong>Unterst\u00fctzung einer komfortablen Verdauung :<\/strong> Der Verzehr von Gem\u00fcse im Allgemeinen wird als Teil einer ausgewogenen Ern\u00e4hrung empfohlen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udcaa <strong>Am reibungslosen Funktionieren der Organisation mitwirken :<\/strong> Eine Ern\u00e4hrung, die reich an verschiedenen N\u00e4hrstoffen ist, ist f\u00fcr die Aufrechterhaltung einer guten Gesundheit unerl\u00e4sslich.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"682\" src=\"https:\/\/qb233zbtdie.preview.infomaniak.website\/wp-content\/uploads\/2025\/03\/background-4217461_1280-1024x682.jpg\" alt=\"Bild von \u0412\u043b\u0430\u0434\u0438\u043c\u0438\u0440 aus Pixabay\" class=\"wp-image-38750\" style=\"width:443px;height:auto\" srcset=\"https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/background-4217461_1280-1024x682.jpg 1024w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/background-4217461_1280-600x399.jpg 600w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/background-4217461_1280-300x200.jpg 300w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/background-4217461_1280-768x511.jpg 768w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/background-4217461_1280-18x12.jpg 18w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/background-4217461_1280-96x64.jpg 96w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/background-4217461_1280-42x28.jpg 42w, https:\/\/fermentierra.com\/wp-content\/uploads\/2025\/03\/background-4217461_1280.jpg 1280w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">\ud83c\udf7d\ufe0f Einfache Ideen f\u00fcr einen lebendigen Touch in Ihren Rezepten<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Nichts einfacher als das:<br>\u27a1\ufe0fGeben Sie einen L\u00f6ffel <a href=\"https:\/\/qb233zbtdie.preview.infomaniak.website\/produit\/legumes-lactofermentes-suisse-chi-n2\/\" target=\"_blank\" rel=\"noopener\" title=\"\">Schweiz-Chi 2<\/a> in einen L\u00f6wenzahnsalat<br>\u27a1\ufe0fLegen Sie unsere <a href=\"https:\/\/qb233zbtdie.preview.infomaniak.website\/produit\/legumes-lactofermentes-carottes-a-la-marocaine\/\" target=\"_blank\" rel=\"noopener\" title=\"\">fermentierten Karotten<\/a> auf einen Toast mit frischem Ziegenk\u00e4se 2025<br>\u27a1\ufe0f <a href=\"https:\/\/qb233zbtdie.preview.infomaniak.website\/manger-les-legumes-lactofermentes-cest-simple\/\" target=\"_blank\" rel=\"noopener\" title=\"\">Servieren Sie<\/a> sie als Beilage zu leichten Gerichten <strong>ersten Wandertouren,<\/strong>in Sandwiches<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Eine einfache und schmackhafte M\u00f6glichkeit, die Vorteile des Lebendigen in Ihre t\u00e4glichen Mahlzeiten einzuladen.<\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83e\udde1 Eine jahrtausendealte Tradition, eine moderne Geste<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Bei der handwerklichen Fermentierung wird die Zeit, das Terroir und die Vielfalt respektiert.<br>Bei <a href=\"https:\/\/qb233zbtdie.preview.infomaniak.website\" title=\"\">Fermentierra<\/a>stammt jede Zubereitung aus biologischem und lokalem Gem\u00fcse, das mit Geduld und Leidenschaft von Hand verarbeitet wird.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Es ist auch eine Hommage an die kulinarischen Traditionen von hier und anderswo - und eine M\u00f6glichkeit, Vergangenheit und Gegenwart auf unseren Tellern miteinander in Dialog treten zu lassen.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83c\udf1f Sind Sie bereit, Ihren Tellern neuen Pep zu verleihen?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Treten Sie der Fermentierra-Gemeinschaft bei :<br>\u2714\ufe0f Selbstgemachte Einmachgl\u00e4ser<br>\u2714\ufe0f Fermentiertes Bio-Gem\u00fcse aus der Region<br>\u2714\ufe0f Ein engagierter handwerklicher Ansatz<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Und um keine unserer Neuigkeiten zu verpassen :<br>\u27a1\ufe0f Folgen Sie uns auf <a href=\"https:\/\/www.instagram.com\/fermentierra\/\" target=\"_blank\" rel=\"noopener\" title=\"\">Instagram<\/a><br>\u27a1\ufe0f Melden Sie sich f\u00fcr unseren <a href=\"https:\/\/qb233zbtdie.preview.infomaniak.website\/inscription-newsletter\/\" target=\"_blank\" rel=\"noopener\" title=\"\">newsletter<\/a><br>\u27a1\ufe0f Oder besuchen Sie uns auf unserer <a href=\"https:\/\/qb233zbtdie.preview.infomaniak.website\/\" target=\"_blank\" rel=\"noopener\" title=\"\">Online-Shop<\/a><\/p>\n\n\n\n<div class=\"nfd-container nfd-p-md nfd-wb-blog__blog-1 wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-query is-layout-flow wp-block-query-is-layout-flow\">\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\"><ul class=\"columns-3 nfd-gap-xl wp-block-post-template is-layout-grid wp-container-core-post-template-is-layout-0fed8f92 wp-block-post-template-is-layout-grid\"><li class=\"wp-block-post post-40933 post type-post status-publish format-standard has-post-thumbnail hentry category-culture tag-inspiration tag-biologique tag-lacofermentation\">\n<figure style=\"margin-bottom:24px;aspect-ratio:3\/2\" class=\"nfd-rounded wp-block-post-featured-image\"><a href=\"https:\/\/fermentierra.com\/de\/manger-vivant\/\" target=\"_self\"  ><img loading=\"lazy\" decoding=\"async\" width=\"760\" height=\"400\" src=\"https:\/\/fermentierra.com\/wp-content\/uploads\/2026\/04\/recolte-chou-choucroute-760x400.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"La plus ancienne biotechnologie de l&rsquo;humanit\u00e9\" style=\"width:100%;height:100%;object-fit:cover;\" \/><\/a><\/figure>\n\n\n<div class=\"wp-block-group is-nowrap is-layout-flex wp-container-core-group-is-layout-8f761849 wp-block-group-is-layout-flex\">\n<div class=\"nfd-bg-subtle nfd-text-xs nfd-rounded-sm wp-block-group\" style=\"padding-top:4px;padding-right:10px;padding-bottom:4px;padding-left:10px;font-style:normal;font-weight:600;letter-spacing:0.05em;text-transform:uppercase\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-container-core-group-is-layout-11d1f2e0 wp-block-group-is-layout-constrained\"><div class=\"taxonomy-category nfd-text-faded wp-block-post-terms\"><a href=\"https:\/\/fermentierra.com\/de\/category\/culture\/\" rel=\"tag\">Culture<\/a><\/div><\/div><\/div>\n<\/div>\n\n\n<h3 style=\"font-style:normal;font-weight:500;margin-top:var(--wp--preset--spacing--20);margin-bottom:var(--wp--preset--spacing--20)\" class=\"nfd-text-lg nfd-text-contrast nfd-text-balance wp-block-post-title\"><a href=\"https:\/\/fermentierra.com\/de\/manger-vivant\/\" target=\"_self\" >La plus ancienne biotechnologie de l&rsquo;humanit\u00e9<\/a><\/h3>\n\n<div style=\"text-transform:uppercase\" class=\"nfd-text-faded nfd-text-xs wp-block-post-date\"><time datetime=\"2026-04-24T15:43:26+00:00\">24 April 2026<\/time><\/div>\n<\/li><li class=\"wp-block-post post-40672 post type-post status-publish format-standard has-post-thumbnail hentry category-uncategorized tag-idees tag-cuisine tag-dietetique tag-equilibre\">\n<figure style=\"margin-bottom:24px;aspect-ratio:3\/2\" class=\"nfd-rounded wp-block-post-featured-image\"><a href=\"https:\/\/fermentierra.com\/de\/regle-cuillere-dosage-legumes-fermentes\/\" target=\"_self\"  ><img loading=\"lazy\" decoding=\"async\" width=\"760\" height=\"400\" src=\"https:\/\/fermentierra.com\/wp-content\/uploads\/2026\/02\/legumes-fermentes-dosage-cuillere-760x400.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"Trop fort ? L&rsquo;astuce simple pour enfin aimer les l\u00e9gumes ferment\u00e9s\" style=\"width:100%;height:100%;object-fit:cover;\" srcset=\"https:\/\/fermentierra.com\/wp-content\/uploads\/2026\/02\/legumes-fermentes-dosage-cuillere-760x400.jpg 760w, https:\/\/fermentierra.com\/wp-content\/uploads\/2026\/02\/legumes-fermentes-dosage-cuillere-18x10.jpg 18w\" sizes=\"auto, (max-width: 760px) 100vw, 760px\" \/><\/a><\/figure>\n\n\n<div class=\"wp-block-group is-nowrap is-layout-flex wp-container-core-group-is-layout-8f761849 wp-block-group-is-layout-flex\">\n<div class=\"nfd-bg-subtle nfd-text-xs nfd-rounded-sm wp-block-group\" style=\"padding-top:4px;padding-right:10px;padding-bottom:4px;padding-left:10px;font-style:normal;font-weight:600;letter-spacing:0.05em;text-transform:uppercase\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-container-core-group-is-layout-11d1f2e0 wp-block-group-is-layout-constrained\"><div class=\"taxonomy-category nfd-text-faded wp-block-post-terms\"><a href=\"https:\/\/fermentierra.com\/de\/category\/uncategorized\/\" rel=\"tag\">Uncategorized<\/a><\/div><\/div><\/div>\n<\/div>\n\n\n<h3 style=\"font-style:normal;font-weight:500;margin-top:var(--wp--preset--spacing--20);margin-bottom:var(--wp--preset--spacing--20)\" class=\"nfd-text-lg nfd-text-contrast nfd-text-balance wp-block-post-title\"><a href=\"https:\/\/fermentierra.com\/de\/regle-cuillere-dosage-legumes-fermentes\/\" target=\"_self\" >Trop fort ? L&rsquo;astuce simple pour enfin aimer les l\u00e9gumes ferment\u00e9s<\/a><\/h3>\n\n<div style=\"text-transform:uppercase\" class=\"nfd-text-faded nfd-text-xs wp-block-post-date\"><time datetime=\"2026-04-22T07:20:17+00:00\">22 April 2026<\/time><\/div>\n<\/li><li class=\"wp-block-post post-40911 post type-post status-publish format-standard has-post-thumbnail hentry category-culture\">\n<figure style=\"margin-bottom:24px;aspect-ratio:3\/2\" class=\"nfd-rounded wp-block-post-featured-image\"><a href=\"https:\/\/fermentierra.com\/de\/legumes-fermentes-tradition-monde\/\" target=\"_self\"  ><img loading=\"lazy\" decoding=\"async\" width=\"740\" height=\"400\" src=\"https:\/\/fermentierra.com\/wp-content\/uploads\/2026\/03\/pickles-japon-740x400.webp\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"Le monde entier mange ferment\u00e9.\" style=\"width:100%;height:100%;object-fit:cover;\" \/><\/a><\/figure>\n\n\n<div class=\"wp-block-group is-nowrap is-layout-flex wp-container-core-group-is-layout-8f761849 wp-block-group-is-layout-flex\">\n<div class=\"nfd-bg-subtle nfd-text-xs nfd-rounded-sm wp-block-group\" style=\"padding-top:4px;padding-right:10px;padding-bottom:4px;padding-left:10px;font-style:normal;font-weight:600;letter-spacing:0.05em;text-transform:uppercase\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-container-core-group-is-layout-11d1f2e0 wp-block-group-is-layout-constrained\"><div class=\"taxonomy-category nfd-text-faded wp-block-post-terms\"><a href=\"https:\/\/fermentierra.com\/de\/category\/culture\/\" rel=\"tag\">Culture<\/a><\/div><\/div><\/div>\n<\/div>\n\n\n<h3 style=\"font-style:normal;font-weight:500;margin-top:var(--wp--preset--spacing--20);margin-bottom:var(--wp--preset--spacing--20)\" class=\"nfd-text-lg nfd-text-contrast nfd-text-balance wp-block-post-title\"><a href=\"https:\/\/fermentierra.com\/de\/legumes-fermentes-tradition-monde\/\" target=\"_self\" >Le monde entier mange ferment\u00e9.<\/a><\/h3>\n\n<div style=\"text-transform:uppercase\" class=\"nfd-text-faded nfd-text-xs wp-block-post-date\"><time datetime=\"2026-04-22T07:00:05+00:00\">22 April 2026<\/time><\/div>\n<\/li><\/ul><\/div><\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"excerpt":{"rendered":"<p>Eine lebendige Tradition auf Ihrem Teller In einer Zeit, in der die Natur wieder zum Leben erwacht, haben Sie schon einmal daran gedacht, Ihrer Ern\u00e4hrung einen neuen Impuls zu geben? Wir bei Fermentierra glauben, dass jede Jahreszeit eine Gelegenheit bietet, unseren K\u00f6rper auf andere Weise zu ern\u00e4hren. Die Kraft der Lactofermentation im Fr\u00fchling&nbsp;<a class=\"read-more\" href=\"https:\/\/fermentierra.com\/de\/%f0%9f%8c%b1-le-pouvoir-de-la-fermentation-au-printemps\/\">...<\/a><\/p>","protected":false},"author":1,"featured_media":38756,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[22,123,124,125],"class_list":["post-38736","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","tag-lactofermentation","tag-saisons","tag-tips","tag-equilibre"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.10 - aioseo.com -->\n\t<meta name=\"description\" content=\"consommer des aliments ferment\u00e9s au printemps ?\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"fermentierra\"\/>\n\t<meta name=\"google-site-verification\" 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