Description
Swiss organic lacto-fermented vegetable sauerkraut.
Ingredients: Cabbage, Fennel, White beet, Carrot, Rutabaga, Celery, Sweet & hot paprika, Sweet pepper, Spices, Guerande salt.
330 g
Balkan Sauerkraut
CHF13.00
Our Balkan sauerkraut is a delicacy for fine palates. A refreshing blend of organic and Swiss cabbage and fennel, naturally. A little spicy, this sauerkraut is a nod to those lands to the East, where the tradition of lacto-fermented vegetables is still rooted in everyday family life. It goes well with lentils, red meats, or as an accompaniment to rösti.
330 g
Serge Ramel (verified owner) -
Excellent, I recommended it.