Fennel & Carrot Spirals
A quick, tasty and healthy recipe
Articles
The love of fire
I used to love fetching firewood and tying it into pretty bundles. I used to love waking up at night in winter and rekindling the flames in the wood-burning oven...
It's fermenting!
I line up jars colored with salted vegetables against the wall in our new studio. I photograph these pictures as if they were still lifes. But this nature isn't dead...